Vegetable Makhni Karhai

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Vegetable Makhni Karhai 

by #Shahnila Saleem‎


Ingredients for Vegetable Makhni Karhai 
2 Potato 
1 Carrot 
1 lauki 
Half cup peas 
Half cauliflower 
7 tomatoes
5 garlic cloves 
2 tablespoons Lemon juice
2 tablespoons red chili flakes 
5 karri leaves
Half teaspoon black pepper
Salt 11/2 tablespoons 
Half teaspoon Kasuri methi 
Half teaspoon garam masala powder 
Half teaspoon zeera 
Half cup oil 
3 tablespoons Butter 
Vegetable Makhni Karhai Preparation Method
Boil all vegetables separately full done don’t mashy 
In pa an add oil zeera and chop garlic cloves when garlic becomes red add tomatoes red chili flakes salt bhonfy them add boil vvegetable mix then add black pepper garam masala powder lemon juice and Kasuri methi dum only 5 minutes add butter garnish with green chili and ginger serve with nan and chappati
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